[a medicinal cooking blog: using food as medicine to treat whatever may ail you]

Saturday, May 9, 2009

Chitown Hunting

I'm going to be my own truffle pig today and sniff out three grocery stores in Chicago : a massive Korean store, a Mexican produce, and a small Lebanese market. I'm aiming to come back with ingredients from each to write about their medicinal value. Already my mind is dancing around the possible ingredients I'll find: Mexican cactus, or nopales, wonderful chipotle chili's or a nice dark chocolate base for mole, a magnificently marbled cut of short rib from the Korean store, delectable nourishing lamb from the Lebanese market...but I'm sure I'll be surprised and I'll let you know what it ends up being. Til' then.

1 comment:

snake said...


Do you know where to find different chinese medecine as Snake wine ? I already own this one:

But looking for different types of natural medecine.
Thanks for help.

(by the way I found your website on Google when looking for Snake wine bottles)